and pastries by adding a small amount of cardamom powder to the batter
Whether you're looking to boost your energy levels
Coriander provides a fresh undertone
ensuring purity and flavor
Roasted Or Fried
Bharat Farsan Masala Available In::500 g and pastries by adding aFarsan refers to salty and savoury snacks originating from india. Farsan has always been an important part of gujarati, marathi, and sindhi cuisines. Bharat farsan masala can be used to add flavour to dishes like patra, gota, patis, and samosa. This blend instantly gives a satisfying taste to any farsan dish. Ingredients: Coriander, Black Pepper, Red Chillies, Cumin, Bay Leaves, Stone Flower, Dry Ginger, Star Anise, Black Cardamom, Nagkeshar,